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    Next-Gen Sugar Replacers

    Stevia Extract Importer India — Stevioside to Reb-M & Custom Blends | AltSugar™

    AltSugar™ is a pioneer Stevia Extract importer and B2B supplier in India, offering five purity grades - Stevioside-80%, Stevioside-95%, Reb-A 97%, Reb-A 99% and Reb-M 95% - plus a ready-to-use Stevia + Erythritol blend, supplied in bulk for beverage, bakery, confectionery, dairy and nutraceutical manufacturers across India.

    Zero-Calorie Natural Sweetener5 Purity Grades (Stevioside to Reb-M)Ready-to-Use Blend AvailableBulk & B2B Supply

    B2B & HoReCa supply only · No retail · MOQ applies

    High-Purity Extract
    5 Grades + 1 Blend
    Flexible Bulk Formats
    AltSugar™ Stevia Extract
    Food-Grade
    Source
    Stevia rebaudiana
    Steviol Glycoside Range
    80%–99% (by SKU)
    Form
    Fine Powder
    Grade
    Food Grade

    ★ Food-Grade · Batch Verified · Consistent Quality

    Functional Overview

    What Is Stevia Extract? A Naturally Derived High-Intensity Sweetener

    Stevia Extract is a natural, zero-calorie sweetener derived from the leaves of Stevia rebaudiana, a plant native to South America long used for its naturally sweet-tasting leaves. Its sweetness comes from a family of naturally occurring compounds called steviol glycosides - including stevioside and various rebaudiosides (Reb-A, Reb-M, among others) - which are considerably sweeter than sugar by weight while contributing little to no calories.

    Because taste and sweetness characteristics depend on which steviol glycoside dominates the extract and its purity level, Stevia Extract is available in different grades rather than as a single standard specification. AltSugar™ supplies five such grades - Stevioside-80%, Stevioside-95%, Reb-A 97%, Reb-A 99% and Reb-M 95% - each suited to different taste profiles and formulation needs, along with a pre-blended Reb-A 97% + Erythritol format for more sugar-like bulk and convenient dosing.

    Unlike a single-spec ingredient, "Stevia Extract" alone does not tell a formulator enough - different grades can have meaningfully different taste profiles. Stevioside grades provide a cost-efficient entry point; Reb-A grades are widely used in commercial beverage and food formulations; and Reb-M is positioned for a more sugar-like taste with minimal aftertaste. This is why AltSugar™ presents grade-by-grade guidance rather than a single generic specification (see Section 5).

    Zero Calories

    No caloric contribution at typical usage levels.

    200–400x Sweetness

    High intensity for micro-level inclusion.

    Multiple Reb Variants

    Reb-A, Reb-M, and other glycoside options.

    Plant-Derived

    From Stevia rebaudiana leaves.

    Importer & B2B Supplier

    AltSugar™ – Stevia Extract Importer & B2B Supplier in India

    AltSugar™ is a pioneer importer of next-generation natural sweeteners in India, bringing a full Stevia Extract grade range - Stevioside-80%, Stevioside-95%, Reb-A 97%, Reb-A 99% and Reb-M 95% - along with a ready-to-use Stevia + Erythritol blend to Indian food and beverage manufacturers. As an importer and B2B supplier (not a manufacturer of the raw extract), AltSugar™ focuses on consistent sourcing, grade verification and reliable bulk supply rather than in-house extraction.

    Import & Sourcing

    Focus: Consistent steviol glycoside grading and batch verification across import lots

    Grade Range

    Focus: Five purity grades (Stevioside to Reb-M) plus a ready-blended format

    Quality & Consistency

    Focus: Food-grade, batch-verified Stevia Extract supplied to applicable specifications

    B2B & Bulk Supply

    Focus: Commercial supply for manufacturers, HoReCa and other B2B buyers across India

    Typical Applications

    Where Stevia Extract Performs Best in Food & Beverage Applications

    Stevia Extract is a versatile natural sweetener used across beverages, bakery, confectionery, dairy, nutraceuticals and tabletop sweetener applications, with different grades selected according to the specific formulation and taste requirements of each use case.

    Beverages & Functional Drinks

    Reb-A 97%/99% for zero-calorie soft drinks, flavoured waters and functional beverages needing a clean, mainstream taste

    Bakery & Baked Goods

    Blended format (Stevia + Erythritol) for sugar-reduction in cookies, cakes and bars where bulk matters

    Confectionery

    Reb-A and Reb-M grades for sugar-free candies, chocolates and mints requiring intense sweetness at low dosage

    Dairy & Ice Cream

    Reb-M 95% for a cleaner, more sugar-like taste in reduced-sugar dairy and frozen desserts with minimal aftertaste

    Nutraceuticals & Supplements

    High-purity Reb-A 99%/Reb-M 95% for capsules, sachets and functional-nutrition formulations needing minimal dosage

    Tabletop Sweeteners

    Stevia + Erythritol blend for consumer-facing sachets and jars with a familiar sugar-like bulk

    Available Variants

    Available Stevia Extract Variants & Steviol Glycoside Grades

    AltSugar™ supplies Stevia Extract across five purity grades plus a ready-blended format, so formulators can select the exact taste profile and functional performance their product needs — without over- or under-dosing a single generic specification.

    GradeSteviol Glycoside PurityTaste Profile / Best For
    Stevioside-80%~80% SteviosideCost-efficient entry grade; general sweetening, dry blends
    Stevioside-95%~95% SteviosideHigher-purity general sweetening; dry mixes, feed applications
    Reb-A 97%~97% Rebaudioside AMainstream commercial-grade; beverages, general food & beverage use
    Reb-A 99%~99% Rebaudioside AHigh-purity beverage grade; cleaner taste for premium formulations
    Reb-M 95%~95% Rebaudioside MMost sugar-like taste, minimal aftertaste; premium beverages & dairy
    Stevia + Erythritol (1:10)Reb-A 97% base + ErythritolSugar-like bulk sweetness; bakery, tabletop use

    Taste and purity descriptions above are general compositional characteristics of each steviol glycoside grade, intended for formulation planning, not a certified specification.

    Stevioside-80%

    Purity
    ~80% Stevioside
    Taste Profile
    Entry-level purity grade
    Best For
    Cost-sensitive general sweetening and dry-blend applications

    Stevioside-95%

    Purity
    ~95% Stevioside
    Taste Profile
    Higher-purity Stevioside grade
    Best For
    General food applications needing a higher-purity Stevioside base

    Reb-A 97%

    Purity
    ~97% Rebaudioside A
    Taste Profile
    Mainstream commercial-grade taste
    Best For
    Beverages and general food & beverage formulations — the most widely used commercial grade

    Reb-A 99%

    Purity
    ~99% Rebaudioside A
    Taste Profile
    High-purity, cleaner taste
    Best For
    Premium beverage and food formulations needing a cleaner Reb-A profile

    Reb-M 95%

    Purity
    ~95% Rebaudioside M
    Taste Profile
    Most sugar-like taste, minimal aftertaste
    Best For
    Premium beverages, dairy and confectionery where taste closest to sugar is required

    Stevia + Erythritol Blend (1:10)

    Purity
    Reb-A 97% + Erythritol
    Taste Profile
    Sugar-like bulk sweetness
    Best For
    Bakery and tabletop use where sugar-like bulk and easy dosing are needed

    For manufacturers evaluating a Stevia Extract supplier in India, the right grade or blend depends on target taste profile, dosage economics, and whether sugar-like bulk is required in the final formulation.

    Quality, Testing & Documentation

    Quality & Documentation for Bulk Stevia Extract

    As a Stevia Extract importer, AltSugar™ supplies each grade and the blend with a focus on batch consistency and verified steviol glycoside content — so buyers get the same sweetness and taste performance on every reorder.

    • Food-Grade Quality - Produced and packed for commercial food and beverage applications
    • Batch Consistency - Steviol glycoside content and taste performance verified across every batch
    • Certificate of Analysis (COA) - Provided per batch, with specification sheets on request
    • FSSAI-Compliant Sourcing - Import and packaging aligned with food-safety documentation

    Why Choose AltSugar™ for Stevia Extract?

    AltSugar™ supplies the full Stevia Extract grade range in India, giving food and beverage manufacturers a single, reliable source for every taste-profile and purity requirement — from entry-level Stevioside to premium Reb-M and a ready-to-use blend.

    • Full Grade Range, One Supplier - Stevioside-80% through Reb-M 95% plus a blended format, so formulators don't need multiple vendors for different taste needs
    • Pioneer Importer Positioning - Among the early and prominent importers bringing a complete Stevia Extract range to the Indian B2B market
    • Natural, Zero-Calorie Credentials - A plant-derived sweetener with no calories and no blood-glucose spike, meeting rising clean-label demand
    • Batch-Verified Consistency - Steviol glycoside content verified per batch so taste and sweetness performance doesn't vary between reorders
    • Bulk & Flexible Supply - Bulk packaging and custom requirements available for qualifying B2B orders
    Packaging & Supply

    Bulk Stevia Extract Supplier India — Wholesale & B2B Supply

    AltSugar™ provides bulk Stevia Extract supply in India across all five grades and the blended format, for food manufacturers, beverage companies, nutraceutical brands and other B2B buyers.

    Trial / Sample

    Trial / Sample

    • 100g paid sample pack — for formulation testing
    Request Sample
    HoReCa Format

    HoReCa / Institutional

    • 1kg & 5kg packs — for smaller commercial batches
    Enquire
    B2B / Bulk

    B2B / Bulk

    • 20kg bulk carton — for large-scale manufacturing (MOQ 100kg)
    Enquire for Bulk

    Frequently Asked Questions About Stevia Extract

    Stevia Extract is a natural, zero-calorie sweetener derived from the leaves of Stevia rebaudiana, sweetened by naturally occurring compounds called steviol glycosides — including stevioside and rebaudiosides such as Reb-A and Reb-M.

    These are different steviol glycosides within the same Stevia leaf, each with a distinct taste profile. Stevioside is the most traditional and cost-efficient form. Reb-A is the mainstream commercial grade widely used in beverages for its cleaner taste. Reb-M is the highest-purity, most sugar-like tasting grade with the least noticeable aftertaste, typically used in premium formulations.

    The percentage refers to steviol glycoside purity. Stevioside-95% is a higher-purity version of the same base compound as Stevioside-80%, offering more concentrated sweetness per gram for formulations that need a more refined Stevioside input.

    This is a 1:10 ready-to-use blend combining Reb-A 97% Stevia Extract with Erythritol to deliver sugar-like bulk and easy dosing alongside Stevia's natural sweetness — useful where a pure high-intensity extract alone would not replicate sugar's texture, such as tabletop sweeteners and baking.

    Both are natural, zero-calorie, plant-derived sweeteners, but they come from different plants and have different taste characteristics. We cover this comparison in full detail — including taste profile, aftertaste and formulation guidance — on our Monk Fruit Extract page (see: AltSugar™ Monk Fruit Extract — Monk Fruit vs Stevia).

    Yes. Stevia Extract is derived from the Stevia rebaudiana leaf through extraction, not chemical synthesis, and is classified as a natural, plant-derived sweetener.

    Yes. Because Stevia Extract contributes sweetness with no calories and does not spike blood glucose, it is widely used in sugar-free, low-calorie and diabetic-friendly food and beverage formulations.

    Grade selection depends on your target taste profile and budget — Stevioside grades for cost-sensitive general sweetening, Reb-A grades for mainstream beverage and food use, Reb-M for the closest-to-sugar taste in premium formulations, and the Erythritol blend where sugar-like bulk is also required. Our team can help match a grade to your formulation.

    Yes. AltSugar™ supplies all five Stevia Extract grades and the blended format in bulk and commercial quantities for food manufacturers, beverage companies, nutraceutical brands and other B2B buyers across India. MOQ and packaging depend on the requirement.

    AltSugar™ is a pioneer Stevia Extract importer and B2B supplier in India, not a manufacturer of the raw extract. We focus on consistent sourcing, grade verification and reliable bulk supply of all grades and the blend.

    Yes, buyers can request a sample, product specification sheet or applicable COA for any grade or the blend before proceeding with a bulk order, subject to availability.

    Ready to formulate with a reliable Stevia Extract importer in India?

    Share your target grade, taste profile and volume — our ingredient specialists respond within 1 business day.

    B2B & HoReCa only · No retail sales · MOQ applies

    +91 95608 64655
    hello@altsugar.in
    Noida (UP) - 201301

    Mon–Sat: 9:30 AM – 6:30 PM IST

    Request Bulk Enquiry

    Product Interest

    Our team typically responds within 1 business day.